I found Turkey Breast in the grocery! Yippee for turkey. I always enjoy eating turkey outside and never cooked any turkey dish aside from reheating turkey left-overs when we cook it at home. Browsing through the Internet I have found a turkey roulade with wild mushroom stuffing from Emeril posted through Martha Stewart's site. I tweaked the recipe a bit to make it simpler and voila! I was able to cook a turkey for the first time. My friends enjoyed this dish so I'm happy on the end result.
Turkey Roulade with Mushroom Stuffing